37 min
Crispy Sheet-Pan Garlic Parmesan Chicken
Juicy chicken, crackly Parmesan edges, and roasted broccoli on one pan—with a lemony pan sauce hiding underneath.
Recipe library
Filter by time, meat or protein, collection, or diet. Every recipe includes full directions, substitutions, storage notes, FAQs, and realistic timing.
283 recipes · Page 7 of 12
37 min
Juicy chicken, crackly Parmesan edges, and roasted broccoli on one pan—with a lemony pan sauce hiding underneath.
25 min
A scoopable one-pan taco dinner with seasoned beef, beans, corn, salsa, and a blanket of melted cheese—tortilla chips are the forks.
115 min
A savory beef-and-onion filling bakes beneath a lightly sweet, basil-scented fresh-corn crust for a dramatic golden family casserole.
37 min
Eggs gently cooked in a smoky tomato and red-pepper sauce with cumin, feta, herbs, and warm pita for dipping.
20 min
Juicy shrimp and glossy lemon-garlic noodles with a restaurant-style sauce made from ingredients already in the kitchen.
275 min
A softly set Italian cream dessert unmolds into elegant fluted rounds, topped with red and golden raspberries, blackberries and a glossy lemon-honey drizzle.
45 min
Golden halloumi and spiced chickpeas turn a bowl of greens and tomatoes into dinner, finished with crunchy sourdough and a punchy parsley-mint dressing.
75 min
A free-form late-summer tart with jammy red plums, warm cardamom, and a tender almond-yogurt crust that needs only a brief freezer rest.
70 min
Tender bell peppers packed with garlicky beef, rice, tomatoes, and herbs, then baked in a bright tomato sauce until bubbling.
40 min
Chicken and jasmine rice cook together using a pot-in-pot setup, while honey and broccoli finish afterward for a glossy, not-burned teriyaki bowl.
120 min
Pressure-braised chuck shreds into a savory tomato, pepper and olive sauce while yellow rice and caramelized plantains turn it into a complete family platter.
40 min
Cheese tortellini and blackened ribeye in a creamy pepper-and-Parmesan sauce with adjustable Cajun warmth.
65 min
Chicken thighs, jasmine rice and fresh ginger pressure-cook into a soothing savory porridge finished with calamansi, scallions and crisp garlic.
92 min
Juicy cherries bake into a softly set vanilla-almond custard with puffed golden edges, making an elegant dessert from one bowl and one baking dish.
60 min
Juicy mustard-glazed pork tenderloin, crackly smashed potatoes, and blistered green beans finished with fresh dill on one sheet pan.
85 min
Tender beef-and-pork meatballs finish in a silky allspice cream gravy, with buttery mash and tart lingonberries completing the family supper.
30 min
Fast-seared ribeye bites lacquered in a garlicky honey-soy glaze with ginger, sesame, and scallions.
70 min
Thin veal cutlets fry inside a light, rippled breadcrumb crust and arrive with buttered parsley potatoes and fresh lemon wedges.
500 min
A Sunday-sauce mood with weekday effort: deeply savory beef, mushrooms, and tomatoes ready to blanket pasta or polenta.
50 min
Crisp-edged Japanese savory pancakes hide a tender cabbage-and-pork center beneath glossy okonomiyaki sauce, Kewpie mayonnaise, aonori and dancing bonito flakes.
65 min
Canned kidney beans turn into a thick, gently spiced North Indian-style tomato gravy while warm roti and an optional cool cucumber yogurt make it a complete busy-night meal.
150 min
Thin red-skinned apples spiral over a crisp, tender shortcrust, then emerge bronzed and glossy beneath a warm apricot glaze—a bakery-worthy tart with precise make-ahead timing.
100 min
Poached shrimp chill in a bright tomato-lime broth with red onion and cilantro, then finish with creamy avocado and crisp plantain chips.
40 min
Golden saffron rice turns creamy under pressure, then tender shrimp, lemon and chives finish the risotto without constant stirring.
Try fewer filters or a broader search.