Bistro Croque Madame with Gruyère Béchamel & Green Salad
Crisp buttered bread encloses smoky ham and nutty Gruyère beneath a browned blanket of Dijon béchamel and a sunny fried egg, balanced by sharply dressed greens.
Dinner collection
Browse DishGal's brunch recipes. Browse 1 complete recipes with timing, cost, substitutions, and storage notes.
Crisp buttered bread encloses smoky ham and nutty Gruyère beneath a browned blanket of Dijon béchamel and a sunny fried egg, balanced by sharply dressed greens.